Ukomisa iti kuchaphazela i-Spirng Clammy Green Tea Production

Injongo yokomisa kukuqinisa kunye nokuphuhlisa ivumba kunye neempawu zokungcamla.Inkqubo yokomisa iti idla ngokuhlulwa ibe yiprayimari yokomisa kunye nokubhaka ivumba.Ukomisa kuqhutyelwa ngokweempawu zekhwalithi zamagqabi eti, ezifana nephunga kunye nokukhuselwa kombala, ezifuna iindlela zokomisa ezahlukileyo.

1. Iingxaki ezinokwenzeka

(1) Ngexesha lokulungiswa kunye nokumisa amaqabunga eti, ixesha lesenzo sokushisa eliphezulu lide kakhulu, okwenza ukuba umkhiqizo ube nephunga eliphezulu.

(2) Ixesha lokuqhotsa lide kakhulu, amaqabunga eti aphukile kwaye aphukile (ingakumbi kwinkqubo yokususa ama-buds), umbala uphuzi, kwaye ukufuma akwanelanga.

(3) Ixesha lokumisa iti alanelanga, kwaye ivumba elibi njengengca alisuswanga ngokupheleleyo.

(4) Ingqikelelo yokomisa isithuba iyasilela, kwaye uninzi lwazo yindlela yokomisa ngexesha elinye lokomisa okuphambili + ukubhaka okulahlwayo.

(5) Umgubo ophukileyo awukhutshelwanga phambi kokuba womiswe, kwaye isenzo esilandelayo sobushushu sithande ukuvelisa amavumba angaqhelekanga afana nomlilo omkhulu kunye nokuncamathisela.

2. Isisombululo

(1) Ngokomahluko kwisiqulatho sokufuma samagqabi, iqondo lobushushu liqala liphakame ize indlela yokomisa ibe sezantsi.Ubumanzi bamagqabi aphambili omisa buphezulu, kwaye amaqondo obushushu aphezulu (110 ° C ~ 120 ° C) angasetyenziselwa ukomiswa imizuzu eyi-12 ukuya kwengama-20.Amagqabi omileyo onyawo anomthamo ophantsi wokufuma kwaye angomiswa kwi-60℃~80℃ ngeeyure ezi-2~3.Inkampani yethu inokubonelela ngobukrelekreleoomatshini bomisa itiokomisa iti enokulawula ixesha lokumisa, kunye nobushushu bokomisa ngokwemeko yamagqabi eti.

(2) Inkqubo yokulungisa ifuna ukuba amagqabi eti anameva kwaye ashushu, kwaye ingca iyanyamalala, kunye nevumba elimnandi lendawo yokubilisa ephezulu efana nesiqhumiso se-chestnut iveliswe, kwaye ukulungiswa kunokumiswa.Emva koko yathunyelwa kwisixhobo sokubhaka ukuze iqiniswe ngakumbi.

(3) Ukusetyenziswa kokumisa okuqhubekayo ukusuka phezulu ukuya kwiqondo eliphantsi kunye nokomisa okuphindaphindiweyo (ithuba lekhefu elimalunga neveki enye) kunokuphuhlisa ngcono ivumba kunye nomgangatho wencasa.

(4) hluza umgubo weti.


Ixesha lokuposa: Apr-22-2022